Menus
Scroll on to explore our menus.
Order OnlineDaily 8 am - 2 pm
Snacks + Shareables
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crispy brussels sprouts (GF)
pancetta, parmesan, lemon aioli
$15
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slab braised bacon
maple glazed, dressed arugula
$14
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ground elk truffle fries
parmesan & chipotle mayo
$21
add egg + $2
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fruit bowl (V/GF)
greek yogurt, honey
$12
Soups + Salads
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elk chili
cheese, jalapeno, chips
$12
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daily soup
$10
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roasted beet salad (V/GF)
spinach, red onion, pepitas, goat cheese, citrus vinaigrette
$14
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caesar salad (V)
crispy capers, croutons, shaved parmesan
$13
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Warm Harvest Bowl (v)
quinoa, roasted cherry tomatoes, farro, garbanzo beans, pepitas, golden raisins, dressed spinach & arugula, pickled red onions
$16
Brunch Plates
sandwiches served with choice of youkon fries / onion rings + 1.5 / salad + 3-
continuum breakfast
two eggs*, breakfast potatoes, bacon or sausage, toast
$19
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avocado toast
smashed avocado, pico de gallo, sunny side up egg, pickled red onion, arugula, sourdough
$19
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french toast (V)
brioche bread, mixed berry compote, whipped cream
$16
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the continuum smash burger*
double smashed patties, havarti cheese, mama lil’s peppers, caramelized onions, roasted garlic aioli, brioche bun, fries
$23
sub beyond burger + $5
add egg + $2
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croque monsieur
honey smoked ham, cheddar mornay, fries
$18
make it a madame* + $2
From the Wood Fired Oven
available after 10 a.m.-
breakfast flatbread
scrambled egg, cheddar cheese, bacon, sun dried tomatoes, arugula
$26
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grilled chicken flatbread
mama lil’s peppers, caramelized onions, mozzarella
$26
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margarita flatbread (v)
sun dried tomatoes, mozzarella, garlic oil, basil
$23
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three cheese & pepperoni flatbread
pepperoni, mozzarella, fontina, parmesan
$22
Brunch Bevvies
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Mimosa
Choice of Juice
$12
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Mimosa Flight
Bottle of Prosecco, Choice of 3 Juices
$45
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Juices: Orange, Pineapple, Cranberry, Grapefruit, Huckleberry, Passion Fruit
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Bloody Mary
Vodka, House-made Bloody Mary Mix, Pickled Vegetables
$12
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Corpse Reviver #2
Gin, Lillet Blanc, Cointreau, Lemon, Absinthe
$14
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Paloma
Tequila, Lime, Grapefruit Soda
$12
(V) Vegetarian (GF) Gluten Free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*A service charge of 20% may be added to checks for groups of 6 or more.
2 pm - 5 pm
Snacks + Shareables
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lemon pepper chicken strips
garlic-pesto aioli
$16
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crispy brussels sprouts (GF)
pancetta, parmesan, lemon aioli
$15
-
wings (G)
buffalo, teton bbq, or chipotle bbq, celery, carrots
$18
-
ground elk truffle fries (GF)
parmesan & chipotle mayo
$21
Soups + Salads
-
elk chili
cheese, jalapeno, chips
$12
-
daily soup
$10
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warm carrot salad (GF/V)
mint yogurt, almond, arugula, lemon vinaigrette
$14
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roasted beet salad (GF/V)
spinach, red onion, pepitas, goat cheese, citrus vinaigrette
$14
-
caesar salad (V)
crispy capers, croutons, shaved parmesan
$13
From the Wood Fired Oven
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proscuitto flatbread
arugula, parmesan, whipped ricotta, balsamic reduction
$26
-
margarita flatbread (V)
sun dried tomatoes, cherry tomatoes, mozzarella, garlic oil, basil
$23
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three cheese & pepperoni flatbread
pepperoni, mozzarella, fontina, parmesan
$22
Boilermakers
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Winterland
shot of ullr and a can of grand teton “first mug” mocha porter
$11
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Shack Therapy
shot of evan williams and a 16 oz can of coors light
$11
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Skid Special
shot of exotico blanco and a can of modelo
$11
(V) Vegetarian (GF) Gluten Free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*A service charge of 20% may be added to checks for groups of 6 or more.
5 pm - 10 pm
Snacks + Shareables
-
lemon pepper chicken strips
garlic-pesto aioli
$16
-
crispy brussels sprouts (GF)
pancetta, parmesan, lemon aioli
$15
-
wings (G)
buffalo, teton bbq, or chipotle bbq, celery & radish
$18
-
ground elk truffle fries (GF)
parmesan, pickled red onion, chipotle mayo
$21
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crispy cauliflower (V)
sweet chili sauce
$13
Soups + Salads
-
elk chili
cheese, jalapeno, chips
$12
-
daily soup
$10
-
warm carrot salad (GF/V)
mint yogurt, arugula, lemon vinaigrette, almond
$14
-
roasted beet salad (GF/V)
spinach, red onion, pepitas, goat cheese, citrus vinaigrette
$14
-
caesar salad (V)
crispy capers, croutons, shaved parmesan
$13
From the Wood Fired Oven
-
proscuitto flatbread
arugula, parmesan, whipped ricotta, balsamic reduction
$26
-
margarita flatbread (V)
sun dried tomatoes, cherry tomatoes, mozzarella, garlic oil, basil
$23
-
three cheese & pepperoni flatbread
pepperoni, mozzarella, fontina, parmesan
$22
Mains
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12 oz seared bison ribeye steak* (GF
hasselback potato, chive creme fraiche, roasted broccolini, green peppercorn sauce
$60
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wood fired whole roasted trout (GF)
brown butter, capers, sliced almonds, fresh herbs, fingerling potatoes
$38
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pan-seared salmon (GF)
salt roasted beet risotto, fines herbs
$42
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over wood roasted chicken duo (GF)
roasted mushrooms, winter squash, garlic-herb sauce
$30
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elk bolognese
pappardelle, parmesan
$28
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roasted cauliflower (V)
carrot-brown butter puree, almonds, picada sauce
$26
(V) Vegetarian (GF) Gluten Free
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
*A service charge of 20% may be added to checks for groups of 6 or more.
Home-Made Desserts
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diplomatico bread pudding
warm bread pudding, brown butter semifreddo
$14
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tiramisu
lady finger, mascarpone cream, coffee
$13
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chocolate ganache
peanut butter cream, ginger crumble
$12
Continuum Cocktails
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“1920”
Clove & Cinnamon infused Vodka, Lime, Cranberries, Mint, Ginger Beer
$12
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Pineapple Express “The Big One”
Pineapple infused Vodka, Lemon, Pineapple, Triple Sec, Topped with IPA
$12
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Alpine Glow
Great Gray Gin, Cranberry Simple, Lemon, Prosecco
$14
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Hippy Hotsprings
Cherry Pepper infused Tequila, Pineapple, Dill Simple, Lime, Carrot Juice
$12
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Kickin’ First Chair
Cherry Pepper infused Tequila, Orange, Lime Tajin Rim
$12
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Trapper’s Old Fashioned
Wyoming Whiskey, Montenegro, Angostura Bitters, Turbinado Syrup
$12
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Keep Wyoming
Bulliet Rye, Averna, Regan’s Orange Bitters, Turbinado Syrup
$14
Hot Cocktails
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Continuum Cocoa
Atelier Ortega Citavo Chocolate Mix, Oat Milk, Ullr
$14
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Hot Buttered Rum
Myer’s Rum, Home-Made Browned Butter, Teton Water
$12
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Ginger Soother
Dewars, Lemon, Honey, Ginger Syrup
$12
The Classics
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Caprioska
Vodka, Lime, Demerrera
$12
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French Martini
Vodka, Chambord, Pineapple
$12
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Gin Fizz
Gin, Lemon, Sugar, Egg White, Club Soda
$12
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Sbagliato
Campari, Sweet Vermouth, Prosecco
$12
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Corpse Reviver #2
Gin, Lillet Blanc, Cointreau, Lemon, Absinthe
$12
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Hemingway Daquiri
Rum, Luxardo Maraschino, Grapefruit, Lime
$12
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Boulivardier
Rye Whiskey, Campari, Sweet Vermouth
$12
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Paper Plane
Rye Whiskey, Aperol, Amaro Nonino, Lemon
$12
Beer
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Draft
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Roadhouse “Wilson” IPA 7.5%
16oz $7
22oz $9
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Bottles + Cans
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10 Barrel Brewing Co. “Crush”
Cucumber Sour 5%
$8
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Melvin “Pilsgnar”
Pilsner 4.8%
$8
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Sierra Nevada
Pale Ale 5.6%
$7
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Kettle House “Cold Smoke”
Scotch Ale 6.5% 16oz
$9
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Snake River Brewing Co. “Earned It”
New England IPA 6%
$8
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New Belgium “Voodoo Ranger”
IPA 7%
$8
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Roadhouse “The Walrus”
Hazy IPA 8.3% 16oz
$10
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Wildlife Brewery “Mighty Bison”
Brown Ale 6.1%
$7
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Grand Teton Brewing “First Mug”
Mocha Porter 5%
$8
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Melvin “Scenario”
Robust Porter 5%
$10
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Stella Artois 4.8%
$7
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Coors Light 4.2%
16oz $6
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Modelo 4.5%
$6
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Roadhouse “The Crush” Seltzy huckleberry-lingonberry seltzer 4%
$7
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High Point Cider 6%
$10
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Becks Non-Alcoholic
$6
Wine
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Bubbles
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Prosecco, La Marca, Italy
$10
$36
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Champagne, Moutard, Cuvee, France
$85
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Champagne, Veuve Clicquot, France
full bottle $130
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White
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Sauvignon Blanc, Matua, Otto Constant Dream, NZ
$9
$32
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Riesling, Chateau Ste. Michelle, Washington
$9
$32
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Pinot Gris, Erath, Oregon
$10
$36
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Chardonnay, Alexana , Oregon
$16
$60
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Rosé
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Grenache Blend, The Palm Rosé, France
$11
$40
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Red
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Pinot Noir, Elk Cove, Oregon
$16
$60
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Red Blenc, 14 Hands, Washington
$9
$32
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Malbec, The Show, Argentina
$9
$32
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Cabernet Sauvignon, Josh Cellars, California
$11
$40
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Cabenet Sauvignon, Silver Oak, Alexander Valley California
$130