3345 Village Drive, Teton Village, WY 83025 (800) 842-7666
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Menus

a slice of pizza sitting on top of a table

Scroll on to explore our menus.

Order Online

Daily    8 am - 2 pm

Snacks + Shareables

  • crispy brussels sprouts (GF)

    pancetta, parmesan, lemon aioli

    $15

  • slab braised bacon

    maple glazed, dressed arugula

    $14

  • ground elk truffle fries

    parmesan & chipotle mayo

    $21

    add egg + $2

  • fruit bowl (V/GF)

    greek yogurt, honey

    $12

Soups + Salads

  • elk chili

    cheese, jalapeno, chips

    $12

  • daily soup

    $10

  • roasted beet salad (V/GF)

    spinach, red onion, pepitas, goat cheese, citrus vinaigrette

    $14

  • caesar salad (V)

    crispy capers, croutons, shaved parmesan

    $13

  • Warm Harvest Bowl (v)

    quinoa, roasted cherry tomatoes, farro, garbanzo beans, pepitas, golden raisins, dressed spinach & arugula, pickled red onions

    $16

Brunch Plates

sandwiches served with choice of youkon fries / onion rings + 1.5 / salad + 3

  • continuum breakfast

    two eggs*, breakfast potatoes, bacon or sausage, toast

    $19

  • avocado toast

    smashed avocado, pico de gallo, sunny side up egg, pickled red onion, arugula, sourdough

    $19

  • french toast (V)

    brioche bread, mixed berry compote, whipped cream

    $16

  • the continuum smash burger*

    double smashed patties, havarti cheese, mama lil’s peppers, caramelized onions, roasted garlic aioli, brioche bun, fries

    $23

    sub beyond burger + $5

    add egg + $2

  • croque monsieur

    honey smoked ham, cheddar mornay, fries

    $18

    make it a madame* + $2

From the Wood Fired Oven

available after 10 a.m.

  • breakfast flatbread

    scrambled egg, cheddar cheese, bacon, sun dried tomatoes, arugula

    $26

  • grilled chicken flatbread

    mama lil’s peppers, caramelized onions, mozzarella

    $26

  • margarita flatbread (v)

    sun dried tomatoes, mozzarella, garlic oil, basil

    $23

  • three cheese & pepperoni flatbread

    pepperoni, mozzarella, fontina, parmesan

    $22

Brunch Bevvies

  • Mimosa

    Choice of Juice

    $12

  • Mimosa Flight

    Bottle of Prosecco, Choice of 3 Juices

    $45

  • Juices: Orange, Pineapple, Cranberry, Grapefruit, Huckleberry, Passion Fruit

  • Bloody Mary

    Vodka, House-made Bloody Mary Mix, Pickled Vegetables

    $12

  • Corpse Reviver #2

    Gin, Lillet Blanc, Cointreau, Lemon, Absinthe

    $14

  • Paloma

    Tequila, Lime, Grapefruit Soda

    $12

(V) Vegetarian (GF) Gluten Free 

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 

*A service charge of 20% may be added to checks for groups of 6 or more.

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    • 2 pm - 5 pm

    Snacks + Shareables

    • lemon pepper chicken strips

      garlic-pesto aioli

      $16

    • crispy brussels sprouts (GF)

      pancetta, parmesan, lemon aioli

      $15

    • wings (G)

      buffalo, teton bbq, or chipotle bbq, celery, carrots

      $18

    • ground elk truffle fries (GF)

      parmesan & chipotle mayo

      $21

    Soups + Salads

    • elk chili

      cheese, jalapeno, chips

      $12

    • daily soup

      $10

    • warm carrot salad (GF/V)

      mint yogurt, almond, arugula, lemon vinaigrette

      $14

    • roasted beet salad (GF/V)

      spinach, red onion, pepitas, goat cheese, citrus vinaigrette

      $14

    • caesar salad (V)

      crispy capers, croutons, shaved parmesan

      $13

    From the Wood Fired Oven

    • proscuitto flatbread

      arugula, parmesan, whipped ricotta, balsamic reduction

      $26

    • margarita flatbread (V)

      sun dried tomatoes, cherry tomatoes, mozzarella, garlic oil, basil

      $23

    • three cheese & pepperoni flatbread

      pepperoni, mozzarella, fontina, parmesan

      $22

    Boilermakers

    • Winterland

      shot of ullr and a can of grand teton “first mug” mocha porter

      $11

    • Shack Therapy

      shot of evan williams and a 16 oz can of coors light

      $11

    • Skid Special

      shot of exotico blanco and a can of modelo

      $11

    (V) Vegetarian (GF) Gluten Free 

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 

    *A service charge of 20% may be added to checks for groups of 6 or more.

    5 pm - 10 pm

    Snacks + Shareables

    • lemon pepper chicken strips

      garlic-pesto aioli

      $16

    • crispy brussels sprouts (GF)

      pancetta, parmesan, lemon aioli

      $15

    • wings (G)

      buffalo, teton bbq, or chipotle bbq, celery & radish

      $18

    • ground elk truffle fries (GF)

      parmesan, pickled red onion, chipotle mayo

      $21

    • crispy cauliflower (V)

      sweet chili sauce

      $13

    Soups + Salads

    • elk chili

      cheese, jalapeno, chips

      $12

    • daily soup

      $10

    • warm carrot salad (GF/V)

      mint yogurt, arugula, lemon vinaigrette, almond

      $14

    • roasted beet salad (GF/V)

      spinach, red onion, pepitas, goat cheese, citrus vinaigrette

      $14

    • caesar salad (V)

      crispy capers, croutons, shaved parmesan

      $13

    From the Wood Fired Oven

    • proscuitto flatbread

      arugula, parmesan, whipped ricotta, balsamic reduction

      $26

    • margarita flatbread (V)

      sun dried tomatoes, cherry tomatoes, mozzarella, garlic oil, basil

      $23

    • three cheese & pepperoni flatbread

      pepperoni, mozzarella, fontina, parmesan

      $22

    Mains

    • 12 oz seared bison ribeye steak* (GF

      hasselback potato, chive creme fraiche, roasted broccolini, green peppercorn sauce

      $60

    • wood fired whole roasted trout (GF)

      brown butter, capers, sliced almonds, fresh herbs, fingerling potatoes

      $38

    • pan-seared salmon (GF)

      salt roasted beet risotto, fines herbs

      $42

    • over wood roasted chicken duo (GF)

      roasted mushrooms, winter squash, garlic-herb sauce

      $30

    • elk bolognese

      pappardelle, parmesan

      $28

    • roasted cauliflower (V)

      carrot-brown butter puree, almonds, picada sauce

      $26

    (V) Vegetarian (GF) Gluten Free 

    *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. 

    *A service charge of 20% may be added to checks for groups of 6 or more.

    Home-Made Desserts

    • diplomatico bread pudding

      warm bread pudding, brown butter semifreddo

      $14

    • tiramisu

      lady finger, mascarpone cream, coffee

      $13

    • chocolate ganache

      peanut butter cream, ginger crumble

      $12

    Continuum Cocktails

    • “1920”

      Clove & Cinnamon infused Vodka, Lime, Cranberries, Mint, Ginger Beer

      $12

    • Pineapple Express “The Big One”

      Pineapple infused Vodka, Lemon, Pineapple, Triple Sec, Topped with IPA

      $12

    • Alpine Glow

      Great Gray Gin, Cranberry Simple, Lemon, Prosecco

      $14

    • Hippy Hotsprings

      Cherry Pepper infused Tequila, Pineapple, Dill Simple, Lime, Carrot Juice

      $12

    • Kickin’ First Chair

      Cherry Pepper infused Tequila, Orange, Lime Tajin Rim

      $12

    • Trapper’s Old Fashioned

      Wyoming Whiskey, Montenegro, Angostura Bitters, Turbinado Syrup

      $12

    • Keep Wyoming

      Bulliet Rye, Averna, Regan’s Orange Bitters, Turbinado Syrup

      $14

    Hot Cocktails

    • Continuum Cocoa

      Atelier Ortega Citavo Chocolate Mix, Oat Milk, Ullr

      $14

    • Hot Buttered Rum

      Myer’s Rum, Home-Made Browned Butter, Teton Water

      $12

    • Ginger Soother

      Dewars, Lemon, Honey, Ginger Syrup

      $12

    The Classics

    • Caprioska

      Vodka, Lime, Demerrera

      $12

    • French Martini

      Vodka, Chambord, Pineapple

      $12

    • Gin Fizz

      Gin, Lemon, Sugar, Egg White, Club Soda

      $12

    • Sbagliato

      Campari, Sweet Vermouth, Prosecco

      $12

    • Corpse Reviver #2

      Gin, Lillet Blanc, Cointreau, Lemon, Absinthe

      $12

    • Hemingway Daquiri

      Rum, Luxardo Maraschino, Grapefruit, Lime

      $12

    • Boulivardier

      Rye Whiskey, Campari, Sweet Vermouth

      $12

    • Paper Plane

      Rye Whiskey, Aperol, Amaro Nonino, Lemon

      $12

    Beer

    • Draft

    • Roadhouse “Wilson” IPA 7.5%

      16oz $7

      22oz $9

    • Bottles + Cans

    • 10 Barrel Brewing Co. “Crush”

      Cucumber Sour 5%

      $8

    • Melvin “Pilsgnar”

      Pilsner 4.8%

      $8

    • Sierra Nevada

      Pale Ale 5.6%

      $7

    • Kettle House “Cold Smoke”

      Scotch Ale 6.5% 16oz

      $9

    • Snake River Brewing Co. “Earned It”

      New England IPA 6%

      $8

    • New Belgium “Voodoo Ranger”

      IPA 7%

      $8

    • Roadhouse “The Walrus”

      Hazy IPA 8.3% 16oz

      $10

    • Wildlife Brewery “Mighty Bison”

      Brown Ale 6.1%

      $7

    • Grand Teton Brewing “First Mug”

      Mocha Porter 5%

      $8

    • Melvin “Scenario”

      Robust Porter 5%

      $10

    • Stella Artois 4.8%

      $7

    • Coors Light 4.2%

      16oz $6

    • Modelo 4.5%

      $6

    • Roadhouse “The Crush” Seltzy huckleberry-lingonberry seltzer 4%

      $7

    • High Point Cider 6%

      $10

    • Becks Non-Alcoholic

      $6

    Wine

    • Bubbles

    • Prosecco, La Marca, Italy

      $10

      $36

    • Champagne, Moutard, Cuvee, France

      $85

    • Champagne, Veuve Clicquot, France

      full bottle $130

    • White

    • Sauvignon Blanc, Matua, Otto Constant Dream, NZ

      $9

      $32

    • Riesling, Chateau Ste. Michelle, Washington

      $9

      $32

    • Pinot Gris, Erath, Oregon

      $10

      $36

    • Chardonnay, Alexana , Oregon

      $16

      $60

    • Rosé

    • Grenache Blend, The Palm Rosé, France

      $11

      $40

    • Red

    • Pinot Noir, Elk Cove, Oregon

      $16

      $60

    • Red Blenc, 14 Hands, Washington

      $9

      $32

    • Malbec, The Show, Argentina

      $9

      $32

    • Cabernet Sauvignon, Josh Cellars, California

      $11

      $40

    • Cabenet Sauvignon, Silver Oak, Alexander Valley California

      $130

    Reservations

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    Thanks!